A Salt of the Earth Restaurant that Features only the Finest Ingredients. We serve only Certified Angus Beef, the finest of Craft Beers, and Locally Grown Ingredients.


This week’s featured burger is the Bourbon St. Burger. Our burger topped with dirty rice mixed with andouille sausage and red beans, shrimp etouffee, diced tomatoes, and shredded lettuce on a toasted brioche bun. Served with a side of fried okra chips and Cajun remoulade. Paired with Hop Beard IPA from Fonta Flora Brewing.

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