A Salt of the Earth Restaurant that Features only the Finest Ingredients. We serve only Certified Angus Beef, the finest of Craft Beers, and Locally Grown Ingredients.

This week’s burger is the Farm Salad Burger. Our burger topped with pickled radishes and cucumbers, spring mix with shredded carrots, feta cheese, fried wontons, and a tangy tomato salad dressing, on a ciabatta bun. Served with a butternut squash hummus and fried pita chips. Paired with Bond Brothers Charrue from Bond Brothers Beer Co.

Previous Featured Burgers

  • 07-19-16-w
  • 07-12-16-w
  • 07-05-16-w
  • 06-28-16-w
  • 06-21-16-w
  • 6-14-16-w
  • 06-07-16-w
  • 05-31-16-w
  • 05-24-16-w
  • 05-17-16-w
  • 5-10-16-w
  • 4-26-16-w