A Salt of the Earth Restaurant that Features only the Finest Ingredients. We serve only Certified Angus Beef, the finest of Craft Beers, and Locally Grown Ingredients.


This week’s featured burger is the Gyro burger. Our burger mixed with ground lamb and topped with feta cheese, tzatziki sauce, a tomato-onion and pepperoncini relish and shredded lettuce on a toasted brioche bun. Served with a side of spanakopitas and a lemon-dill tahini sauce. Paired with Bitter Unicorn Tears from Deep River Brewing Company.

Previous Featured Burgers


  • 12-06-16-w
  • 11-28-16-w
  • 11-22-16-w