A Salt of the Earth Restaurant that Features only the Finest Ingredients. We serve only Certified Angus Beef, the finest of Craft Beers, and Locally Grown Ingredients.

This week’s featured burger is the Southern Fried Burger. Our burger battered and fried topped with Tabasco marinated tomatoes, bourbon pickles, country gravy and crumbled applewood bacon on a piece of thick sliced garlic toast. Served with a side of corn and jalapeño fritters and a spicy maple sauce. Paired with Responder IPA from Foothills Brewing Company.

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