A Salt of the Earth Restaurant that Features only the Finest Ingredients. We serve only Certified Angus Beef, the finest of Craft Beers, and Locally Grown Ingredients.
This week’s featured burger is the Surf & Turf Burger. Our burger topped with a Maine style lobster salad, grilled prosciutto, mixed greens tossed in lemon-parmesan vinaigrette and cherry tomatoes on a toasted brioche bun. Served with a bowl of New England clam chowder topped with sliced pepperoncinis. Paired with Carolina Gold from Fonta Flora Brewing.
