A Salt of the Earth Restaurant that Features only the Finest Ingredients. We serve Our Superior Blend of Angus Beef, the finest of Craft Beers, and Locally Grown Ingredients.


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Spring Garden Location
Dine-In & Curbside Pick-Up
Hours: 11am – 9pm Everyday

Lawndale Location
Dine-In & Curbside Pick-Up
Hours: 11am – 9pm Everyday

Winston-Salem Hours:
Dine-In & Curbside Pick-Up
11am – 9pm Everyday

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This week’s featured burger is the Sriracha Shrimp Burger. Our burger topped with fried shrimp, roasted red peppers, sun dried tomato, goat cheese, Sriracha sauce and fresh basil on a toasted brioche bun. Served with a side of garlic-parmesan fries with truffle and rosemary aioli. Paired with Prophetmaker from Burial Beer Company.

Previous Featured Burgers